These flavour-packed, savoury muffins will banish hunger.
I'm not one to write reviews but this recipe is fab. Thanks for taking the time to post it! I substituted sweetcorn for a bit more broccoli, used full fat cheddar; and olive oil instead of veg oil. Took 30 mins to cook in cupcake tin, which gave better rise results than the silicone cases on a baking sheet in the same batch. Super tasty. Super easy. My 11 month old loves them too. - 30 May 2012
Delicious. Both my 10 month old and very fussy 3 year old enjoyed them. They freeze well too. I'll be making these again and again. Thanks for sharing. - 01 May 2014
This receipe is awesome and the taste is Devine. So simple but yet so so tasty. Replaced sweet pit at with carrots - 24 Apr 2015