Rice Krispie® squares
(1)
1 hour 23 min
Quick and easy to make the whole family will love them. An easy base recipe to which you can add chocolate, fruit or nuts if desired.
3 people made this
Ingredients
Serves: 12
- 3 tablespoons butter
- 300g marshmallows
- 200g Rice Krispies®
Method
Prep:15min ›
Cook:8min ›
Extra time:1hr chilling ›
Ready in:1hr23min
- Line a 32cm x 23cm cake tin with baking parchment.
- Melt the butter in a large saucepan over a medium heat then add the marshmallows and stir constantly until melted. Stir in the Rice Krispies® until well coated then transfer to the prepared tin and press down lightly with the back of a spoon to compact.
- Place in the fridge to set for at least 1 hour. Once set, remove from the fridge and lift out of the tin using the baking parchment to help you. Cut into squares and serve.
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Reviews & ratings
Average global rating:
(1)
Reviews in English (1)
1
it tasted absolutely delicious and was great for lots of parties as a snack. Really enjoyed it! - 21 Apr 2015
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