Rice Krispie® squares

    1 hour 23 min

    Quick and easy to make the whole family will love them. An easy base recipe to which you can add chocolate, fruit or nuts if desired.

    8 people made this

    Serves: 12 

    • 3 tablespoons butter
    • 300g marshmallows
    • 200g Rice Krispies®

    Prep:15min  ›  Cook:8min  ›  Extra time:1hr chilling  ›  Ready in:1hr23min 

    1. Line a 32cm x 23cm cake tin with baking parchment.
    2. Melt the butter in a large saucepan over a medium heat then add the marshmallows and stir constantly until melted. Stir in the Rice Krispies® until well coated then transfer to the prepared tin and press down lightly with the back of a spoon to compact.
    3. Place in the fridge to set for at least 1 hour. Once set, remove from the fridge and lift out of the tin using the baking parchment to help you. Cut into squares and serve.

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    Reviews in English (1)


    it tasted absolutely delicious and was great for lots of parties as a snack. Really enjoyed it!  -  21 Apr 2015

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