Tamago is a Japanese omelette, one that you may have tried at your favourite sushi restaurant. Flavoured with dashi stock and soy sauce, and a bit of sugar and mirin for sweetness, it's a nice addition to any Japanese spread.
Good stuff. I personally feel that wrapping the slices with nori (seaweed used for onigiri) makes it taste better. - 06 Aug 2012 (Review from Allrecipes US | Canada)
Great alternative for my kids lunches! they loved it and now request them weekly! - 12 Dec 2013 (Review from Allrecipes US | Canada)
Good recipe. Had to substitute a milder fish sauce for the dashi stock, because I was out. oh no! but the recipe tasted good otherwise. - 13 Aug 2013 (Review from Allrecipes US | Canada)