'Not again' broccoli
20 min
I recently went through a phase of mis-ordering my veg online - result - a whole fridge full of broccoli! The family were patient about eating the same veg every night...for a while. Then I heard my daughter saying to her dad 'oh, no, not again!' quick thought produced the following, which the whole family greeted with relief - now they can't get enough of it.
1 person made this
Ingredients
Serves: 4
- 1 head broccoli, cut into florets
- 1 tablespoon olive oil
- 2 large cloves garlic, crushed
- 2cm piece fresh root ginger, grated
- 2 tablespoons double cream
Method
Prep:10min ›
Cook:10min ›
Ready in:20min
- Bring a saucepan of water to the boil, add the broccoli and cook until just tender. Drain.
- Warm the oil in a wok over a medium heat. Stir fry garlic and ginger for about a minute then add broccoli and cook for a further minute or so. Pour in the cream and stir to mix with the other ingredients. Cook until hot through then serve immediately.
