About this recipe: The unexpected heat of horseradish sharpens the appetite for this lean yet filling turkey dish, quickly prepared and cooked. Try serving with mashed sweet potatoes.
You can replace the horseradish with wholegrain mustard.
This dish is worthy of a dinner party, served with some green veg, sprouts or brocolli go well. - 28 Jan 2014
- 01 Jul 2010