Avocado, rocket and cherry tomato salad

    7 min

    This is one of my favourite summer salads. Love the combination of avocados, with cherry tomatoes and tender leafy greens from the rocket. Great addition to an easy lunch or as a side dish when serving poultry.

    15 people made this

    Serves: 6 

    • 4 bunches baby rocket
    • 2 avocados
    • 200g cherry tomatoes
    • For the dressing
    • 1 tablespoon balsamic vinegar
    • 3 tablespoons olive oil
    • salt and pepper, to taste

    Prep:7min  ›  Ready in:7min 

    1. Place the rocket leaves in a salad bowl. Stone the avocado and slice the flesh thinly; place over the leaves. Sprinkle with cherry tomatoes (either whole or halved).
    2. In a separate bowl, whisk all ingredients for the dressing. Drizzle generously over salad before serving.

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