About this recipe:Massage the salad with your hands, especially the kale, to get the dressing worked into the veggies. This is critical and helps soften everything and really is the most important part!
Sweet Dog Farm
1 bunch kale, shredded
1/2 head green cabbage, shredded
1/2 head red cabbage, shredded
2 carrots, shredded
1 small red onion, minced
160ml olive oil
80ml balsamic vinegar
1 tablespoon fresh lime juice
1 teaspoon maple syrup
1 pinch salt
1 pinch freshly ground black pepper
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Method Prep:20min › Extra time:2hr chilling › Ready in:2hr20min
Stir together the kale, green cabbage, red cabbage, carrots, and onion in a very large bowl; set aside.
Whisk together the olive oil, vinegar, lime juice, maple syrup, salt and pepper. Pour the dressing over the cabbage, and stir thoroughly, making sure to coat the vegetables very well. Chill for two hours before serving.