Banana and summer berry salad

    2 hours 20 min

    The flavours of cinnamon and cloves perk up this simple fruit salad, dressed with yoghurt and orange juice.

    2 people made this

    Serves: 4 

    • 250 g (9 oz) mixed berries, such as blueberries, loganberries, raspberries or strawberries
    • 2 bananas
    • 250 g (9 oz) natural low-fat yoghurt
    • 3 tablespoons clear honey
    • 4 tablespoons freshly squeezed
    • orange juice
    • 1-2 teaspoons ground cinnamon
    • A pinch of ground cloves
    • To garnish: fresh mint leaves and ground cinnamon

    Prep:2hr20min  ›  Ready in:2hr20min 

    1. Hull and slice the strawberries, then put them and the rest of the berries into a large bowl. Slice the bananas and add them to the berries.
    2. Stir the yoghurt into the fruit, then stir in the honey and orange juice and add ground cinnamon and cloves to taste.
    3. Chill for 2 hours to allow the flavours to blend. Garnish with fresh mint leaves, sprinkle cinnamon over the fruit and serve.

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