About this recipe: Dates give this old favourite its delicious toffee texture while keeping the fat content down.
This is a lovely light old fashioned recipe! Went down well with all the family, my 5 year old had too helpings. - 14 Mar 2011
Altered ingredient amounts. I ran out of dark sugar so had to use light brown ib the sauce and it still tasted lovely. - 14 Mar 2011