Roasted garlic adds a fantastic flavour to this lentil salad. It's also vegan, gluten-free and basically a healthy dish for serving to a crowd.
I tried this on a whim when the hubster wasn't home. It was great! Very satisfying; very easy. I added some feta cheese just because I had some, and it blended in well. - 04 Aug 2014 (Review from Allrecipes US | Canada)
Followed directions exactly and loved the combination of flavors. Excellent as a side or a vegan main dish. - 02 Nov 2018 (Review from Allrecipes US | Canada)
I make a variety of lentil salad.The roasted garlic was what made this one stand out ! Followed as is except that my lentils took 20 minutes to cook. - 26 Jun 2018 (Review from Allrecipes US | Canada)