Easy chickpea salad

Easy chickpea salad


1 person made this

About this recipe: A quick and easy chickpea salad that you can make in 10 minutes with ingredients you probably already have in your cupboard and fridge!


Serves: 2 

  • 1 clove garlic, minced
  • 2 teaspoons olive oil
  • 1 (420g) tin chickpeas, drained and rinsed
  • 1 tomato, chopped
  • 1/3 onion, chopped
  • 1 teaspoon cider vinegar (optional)
  • 1/2 teaspoon salt, or to taste
  • 1 pinch ground black pepper
  • 1/2 lemon, sliced

Prep:10min  ›  Ready in:10min 

  1. Mix the garlic and olive oil in a small microwave-safe bowl. Cook 15 seconds in the microwave on High, or just until warm.
  2. In a large bowl, toss together the garlic and olive oil, chickpeas, tomato, onion and vinegar. Season with salt and pepper and garnish with lemon slices. Cover and chill until serving.

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