Custard creams, along with bourbon biscuits, are two of the traditional favourites that every home needs in their biscuit tin. Homemade custard cream biscuits taste even better than shop bought, and what’s more, they are surprisingly easy to make too! Makes approximately 40.
These are very easy to make and very light and tasty, I will use this recipe again definitely. - 09 Aug 2016
Very delicious. Easy to make, and eaten immediately. I will have to hide them from my ravenous family if I am to get more than one. - 27 Jun 2016