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About this recipe: Dauphinoise potato is really under-rated in the world of potato and quite frankly that's not okay. So beautiful and creamy, It's really great for a side serving or even make it the main event!
Here, I used spicy Mexican cheese (really easy to get, most supermarkets will have it and usually in a pre-grated bag). I also served this with some pork sausages which worked perfectly!