About this recipe: This colourful salad combines quinoa, roasted sweet potatoes, chopped broccoli, red and yellow peppers and cucumber with a tangy lemon and coriander dressing. The salad and dressing can be made ahead and stored separately in the fridge until serving.
Delicious! I added chopped red onion. The flavors really pop. Yummy. - 25 Jan 2017 (Review from Allrecipes US | Canada)
- Rated on - 11 Nov 2016 (Review from Allrecipes US | Canada)
Tastes fresh, healthy and filling. Highly recommend. - 04 Nov 2016 (Review from Allrecipes US | Canada)