A hearty, savoury slow cooker beef stew with potatoes, carrots and celery. You won't be slow to say 'yum'!
Made this twice. A huge hit with friends and family. Really easy. I took the lid off the slow cooker for the last hour to thicken the gravy. Recipe is for 6, but lovely the next day or freezable for smaller families. Highly recommend! - 04 Oct 2016
He came back for seconds. I added a tspn of horseradish to mine - 30 Oct 2016
This was my first ever slow cooker recipe and I was worried about not browning the meat first. I need not have worried - the result was great - 12 Nov 2016