Slow cooked, American-style pulled pork that I have perfected over the years. Simply served on a buttered and toasted bap. My family's favourite.
Made this today, very nice! Will definitely use again. So easy to make, slow cooker does all the hard work :-) One slight tweak I did take the fat off before putting in the pot and made pork crackling as well, went down a treat! - 19 Jun 2016
Really nice, but I think that the next day it's better!!! It's possible?? - 22 Feb 2016
Best pulled pork recipe I've made. Put remaining sauce through sieve after skimming off fat. Very nice BBQ sauce! - 01 Feb 2016