Chocolate and walnut brownies

    Chocolate and walnut brownies

    2saves
    55min


    1 person made this

    About this recipe: An amazing wow-factor bunch of brownies. I've already posted a recipe for double chocolate brownies, so check it out!

    Nicolelovebaking Hampshire, England, UK

    Ingredients
    Serves: 8 

    • 175g unsalted butter
    • 350g caster sugar
    • 3 eggs, beaten
    • 150g plain flour
    • 1 level teaspoon baking powder
    • 50g cocoa powder
    • 175g walnuts, chopped
    • icing sugar, to dust

    Method
    Prep:15min  ›  Cook:40min  ›  Ready in:55min 

    1. Preheat the oven to 180 C / Gas 4. Grease and line a brownie tin with baking parchment.
    2. Melt the butter in a saucepan over a low heat. Pour into a big mixing bowl and add the sugar and mix well. Add the eggs a little at a time and beat well. Sift the flour, baking powder and cocoa powder and mix in. Add the walnuts and finally mix in. Pour into the prepared tin.
    3. Bake in the preheated oven for 40 minutes or until a skewer inserted into the centre comes out clean. Remove from the oven and cool for ten minutes. Dust with icing sugar and serve!

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    Reviews (1)

    Nicolelovebaking
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    - Rated on - 06 Dec 2015

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