About this recipe: I needed something else to finish decorating a tree birthday cake that I had made, so baby hedgehogs seemed to be the perfect solution! These cute biscuits will be adored by all who see and eat them. They are decorated with melted chocolate and chopped pecans which makes them an easy and fun kids cooking project!
Pecans make the best topping because of the colour variation. If you need to avoid nuts, you could try using a mixture of roughly crumbled digestives and chocolate wafers to achieve the look. Chocolate sprinkles also work well.
I made these with my 13-yo daughter and she brought them into school. The kids loved them, the only complaint was there were none left for me! Gotta make a double-batch for sure! - 19 Dec 2013 (Review from Allrecipes US | Canada)
These cookies turned out delicious. I used honey instead of corn syrup with no ill effects. Quick tip-make sure you make them nice and long, extra pointy when you shape them, and keep them cold. =) - 14 Dec 2015 (Review from Allrecipes US | Canada)
So cute and so adorable! Kids love these. - 28 Mar 2013 (Review from Allrecipes US | Canada)