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About this recipe: Super tasty mushroom loaded pasta. Quick and easy to make. Great comfort food. Ready in 40 minutes flat making this an ideal family dish for midweek suppers.
If not using nutritional yeast, you may want to add a little more flour to further thicken the sauce to your preference. As a rough portion guide, I use about three to four big handfuls of pasta to serve two adults and a child. If you want to bump this up with extra veggies, broccoli and sweetcorn work well.