Nutty bites

Nutty bites


1 person made this

About this recipe: Small nut burgers, really simple, quick and easy to make, very moreish. Ideal for lunch with soup or salad or as part of a picnic. Will also go well with chips.

KatSquire West Midlands, England, UK

Makes: 2 nut burgers

  • 2 tablespoons chopped mixed nuts
  • 1 handful chopped seeds (e.g. sunflower, pumpkin, sesame)
  • 4 slices brown bread, crumbed
  • 2 sundried tomatoes, chopped
  • 1 medium onion, chopped finely
  • 1 pinch salt to season
  • 2 medium eggs

Prep:20min  ›  Cook:8min  ›  Ready in:28min 

  1. Combine all dry ingredients in a bowl, stir well, add eggs, one at a time, stirring well to ensure a good distribution of ingredients. Shape the burgers in the palm of your hand.
  2. When happy with the size and shape of the burger shallow fry in olive oil in a pan over a medium heat until golden and hot through, about 8 minutes. Serve with soup or salad.

Recently viewed

Reviews (0)

Write a review

Click on stars to rate

More collections