The perfect breakfast for anyone expecting the Easter bunny to pay a visit!
T
topfgucker
1 person made this
Ingredients
Serves: 1
2 small slices of streaky bacon
butter or oil for frying
1 egg
1/4 carrot, cut into thin strips
2 raisins
Method Prep:3min › Cook:5min › Ready in:8min
Cook the bacon in a frying pan or under the grill until cooked and crispy.
Heat butter or oil in frying pan over medium-low heat; carefully add the egg so as not to break the yolk. Cook on low heat for 4 minutes, or until the white is done and the yolk is still a bit soft.
Arrange the bacon on a plate to form a V shape for the ears. Place the fried egg on top for the head. Use carrot sticks for whiskers and raisins for the eyes.