About this recipe: A few additions to porridge will keep you full for hours. Eat cold or warm gently in the microwave.
This was very good. I'd never tried uncooked, cold oats before, and it was OK. I ended up heating it up, but I could eat it cold if I had to. I used vanilla yogurt and sprinkled on some cinnamon sugar and walnuts. I'll make this again. (We got 3 servings from this amount.) - 07 Jan 2017 (Review from Allrecipes US | Canada)
Delicious and healthy breakfast... kept me full all morning! Added blueberries, banana, and cinnamon as well. - 17 Aug 2016 (Review from Allrecipes US | Canada)