About this recipe:We've probably all heard of the omega-3 rich chia seeds by now! This is a very simple and extremely delicious dessert recipe that you can use them in. Chia seeds can be found in the larger supermarkets or in health food shops. Te turn into a jelly-like texture when soaked in liquid.
2 tablespoons cocoa powder
2 tablespoons soft brown sugar
1 teaspoon instant coffee (optional)
30g chia seeds, (about 2 tablespoons)
2 teaspoons honey, or to taste
Add to shopping list
Turn this recipe into a shopping list you can print, email, view on your mobile or shop online. It's free! Powered by Whisk.com
Method Prep:25min › Extra time:2hr setting › Ready in:2hr25min
Mix cocoa powder, brown sugar and instant coffee together in a bowl; stir until no lumps remain. Fold chia seeds into the mixture. Pour milk into the bowl and stir to incorporate; let the mixture sit for a few minutes before stirring again. Repeat resting and stirring a few times over the course of 20 minutes.
Cover the bowl with cling film and refrigerate for 2 hours or overnight.