This is a slightly more spicy version of cauliflower fried rice with pork. You could use chicken or prawns if you prefer. Adjust the amount of chilli to suit your taste.
Perfect! A super healthy alternative to traditional fried rice without all the carbs! This fits nicely into my healthy lifestyle. It's a little time-consuming, but it's so worth it. I cut the cauliflower into florets and was easily able to "rice" it in my Ninja blender pitcher in a matter of seconds. Super easy! Next time I'll definitely use much more red pepper flakes and poblano because this wasn't spicy at all for my tastes. Thanks for the fabulous recipe! - 27 Feb 2016 (Review from Allrecipes US | Canada)
It was decent. My teenagers ate it. Nothing special about it. Next time I will make it with shrimp. - 26 Apr 2018 (Review from Allrecipes US | Canada)
Not nearly enough sauce and flavor, and my family abjectly rejected cauliflower "rice". - 29 Mar 2018 (Review from Allrecipes US | Canada)