Nutty coconut balls

Nutty coconut balls


1 person made this

About this recipe: Coconut balls made with almond flour, banana, cashew butter and coconut are a gluten-free, natural sugar snack or sweet. They are fun for kids to make and require no baking.

Annie Douglas

Serves: 10 

  • 60g ground amonds
  • 65g cashew butter
  • 55g mashed banana
  • 30g unsweetened grated coconut, divided

Prep:10min  ›  Cook:10min  ›  Ready in:20min 

  1. Mix ground almonds, cashew butter, mashed banana and 3 tablespoons coconut together in a bowl; roll into bite-size balls.
  2. Spread remaining 2 tablespoons coconut in a shallow bowl. Roll balls in coconut to coat. Chill if desired.

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