Kale with orange

    10 min

    Kale is cooked down with lots of orange zest and juice in this delicious side dish that is quick and easy to make.

    1 person made this

    Serves: 2 

    • 1 tablespoon olive oil
    • 140g chopped kale
    • 2 tablespoons grated orange zest
    • 2 tablespoons orange juice
    • salt and ground black pepper to taste

    Prep:5min  ›  Cook:5min  ›  Ready in:10min 

    1. Heat olive oil in a pan over high heat. Add half the kale; cook until mostly wilted, about 2 minutes. Add remaining kale; cook until wilted, about 2 minutes. Stir in orange zest and juice. Season with salt and pepper.

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