These are wonderful, chewy blondies are made with oats. Add your favourite nuts, raisins, coconut flakes or chocolate chips to the mix if you like.
Even though in the recipe I say to add your choice of ingredients... (choc chips, nuts, raisins, toffee bits, etc.) the truth is that I personally prefer them with NOTHING. I love to eat them in the morning with a nice cup of creamy latte or cappuccino. That way I can enjoy the flavor of the oatmeal.... YUMMMM I am very happy you are enjoying my recipe and thanks to everyone for posting a review!!! - 09 Nov 2011 (Review from Allrecipes US | Canada)
So good it makes you want to say it with your mouth full! I halved the recipe, used an 8X8 pan, added some pecans and some milk chocolate chips. I didn't over do it though because I really wanted to taste the oatmeal in them, which I love. I predict my husband and I will *magically* make them dissapear in the next two hours. Thanks Milly! - 06 Nov 2011 (Review from Allrecipes US | Canada)
The bars are baking right now but I just had to comment that the batter itself was great. I actually just added some ginger powder and semisweet chocolate chips. I think it will be a winner. Thank you for the recipe! - 20 Dec 2011 (Review from Allrecipes US | Canada)