French loaf for a bread machine

    3 hours 10 min

    Light and airy French loaf, made in your bread machine. Lovely for breakfast with olive oil and honey.


    2 people made this

    Ingredients
    Makes: 1 loaf

    • 2g fast action yeast
    • 400g strong white flour
    • 15g butter
    • 1 teaspoon salt
    • 300ml water

    Method
    Prep:10min  ›  Extra time:3hr  ›  Ready in:3hr10min 

    1. Add the ingredients to your bread machine in the order recommended by the manufacturer. Press start, choosing the cycle recommended for your machine.

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