Baked rice

    Baked rice

    2saves
    35min


    1 person made this

    About this recipe: This is my favourite way to cook rice! Can be easily doubled to feed a crowd.

    Ingredients
    Serves: 4 

    • 200g jasmine rice
    • 540ml water
    • 60g butter
    • 1 teaspoon salt
    • 1 teaspoon white vinegar

    Method
    Prep:10min  ›  Cook:25min  ›  Ready in:35min 

    1. Preheat oven to 160 C. Grease a baking or casserole dish.
    2. Pour rice into the prepared baking dish.
    3. Stir water, butter, salt and vinegar together in a saucepan; bring to the boil. Pour the water mixture over the rice; stir.
    4. Bake in preheated oven until the water is absorbed and the rice tender, 20 to 25 minutes.

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