Super tasty spicy tomato dip

Super tasty spicy tomato dip


1 person made this

About this recipe: Easy, economical, made in minutes and very tasty! Best results when made a day in advance to allow flavours to develop. It freezes very well.

Makes: 400 g

  • 1 shallot, finely chopped
  • 1 clove garlic, finely chopped
  • 1 (400g) tin chopped tomatoes
  • 1 tablespoon Worcester sauce
  • 1/2 tablespoon Tabasco® sauce
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon tomato puree
  • 1/8 teaspoon cayenne pepper
  • 2 teaspoons dark brown sugar
  • 1 teaspoon dried oregano
  • 1 teaspoon dried marjoram
  • 1 teaspoon dried chilli flakes
  • 2 teaspoons dried basil
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon sea salt

Prep:15min  ›  Cook:30min  ›  Ready in:45min 

  1. Mix all the ingredients in a saucepan over medium -low heat; bring to the boil, reduce heat and simmer the sauce for 30 minutes, stirring now and then.
  2. Allow the sauce to cool before transferring to a bowl or dish. Cover and keep store in fridge.

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