About this recipe: A classic combination of nutty and sweet flavours transforms this dish into a delicious snack for almost any time of day.
Vitamins B12, B1, B6
Have just practised this for my starter for xmas 2013 (1st time cooking and its for 14!) Really easy and pears and walnuts gave a lovely taste to stilton. I did change bread to tiger chest. - 13 Oct 2013