Make this easy blackberry cobbler with only 5 ingredients in less than 1 hour. Now you have another excuse to go blackberry picking!
learned this as a child , & taught it to mine . The only difference is that we also use 1 cup milk (batter will be thin but thats fine). You can adapt the recipe to fit your pan merely by increasing in equal amts. , but we do not ever use more than 1 stick of butter or margarine . you can use any fruit you choose , but if using canned , drain some of the liquid if there's a lot . My favorite is peach ....I sometimes sprinkle a bit of cinnamon on top of that one . This cobbler bakes up into a great cake-like dessert that's wonderful served warm with a scoop of ice cream on top ! - 11 Jun 2011 (Review from Allrecipes US | Canada)
Good and EASY cobbler. I didn't stray from the recipe, but I did think it was a little dry and will add a bit more milk (about a cup) to the batter in the future. I did sprinkle some turbinado sugar on the top. We enjoyed this simple recipe. - 11 Jun 2011 (Review from Allrecipes US | Canada)
Ecellent recipe. Do not skimp on the butter, as it browns and creates a delicious crust on top. I also use this recipe for a peach cobbler. - 18 Jun 2011 (Review from Allrecipes US | Canada)