Baked bean chilli

    20 min

    This chilli benefits greatly from the addition of baked beans. They give a slightly sweet taste, and swapping them with some of the mince makes this dish economical too.


    Kent, England, UK
    3 people made this

    Serves: 2 

    • oil for frying
    • 1 onion, chopped
    • 200g minced beef
    • 1 small tin kidney beans, drained
    • 1 sachet chilli spice mix
    • 1 tin baked beans
    • 1 tin chopped tomatoes

    Prep:5min  ›  Cook:15min  ›  Ready in:20min 

    1. Fry onions gently in a saucepan. Add mince. When the mince is cooked add kidney beans. Add chilli mix, stir well to avoid clumps of powder. Add tin of baked beans and tin of tomatoes and stir well.
    2. Simmer until the sauce has started to reduce. Serve with rice or wraps.


    There are many flavours of beans around so try them out.

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