Chickpeas coated with olive oil and spices are oven-roasted until golden and crisp. Pairs well with a cold beer!
Cooking time may vary. It is okay for some chickpeas to start to burn slightly. They will get crunchier as they cool.
Ghost pepper sauce.... - 10 Sep 2016
These are great! I omitted the cumin (personal preference) and it took quite a bit longer than expected to roast them, but they are delish! - 29 Jul 2018 (Review from Allrecipes US | Canada)
Very tasty, very easy to make, my oven cooked it faster than the recipe suggested and few beans burned, but overall I will definitely make it again. Cooking time in oven - 37 min, overall prep and cooking time 45-50 min. - 19 May 2018 (Review from Allrecipes US | Canada)