'Spa'ctacular frozen grapes

    'Spa'ctacular frozen grapes

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    About this recipe: These grapes were served to me after a massage at a spa. They tasted so refreshing and were such a lovely touch that I wanted to try them again! Can be kept in a sealed bag in the freezer for several months. Great fun for a mother's day treat or to serve at a posh hen party!

    Serves: 4 

    • 160g seedless green grapes
    • 160g seedless red grapes
    • 50g caster sugar, or to taste

    Prep:15min  ›  Extra time:2hr freezing  ›  Ready in:2hr15min 

    1. Remove grapes from stems and place in a colander. Wash thoroughly.
    2. Place grapes in a large, resealable food bag. Pour sugar into the bag and seal. Gently shake the bag to evenly coat grapes with sugar.
    3. Arrange grapes on a few sheets of kitchen roll to drain any remaining water, about 15 minutes.
    4. Place grapes in a single layer on a shallow baking tray. Freeze for at least 2 hours.

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