An easy Mexican cake made with fresh sweetcorn kernels and shop-bought pancake mix. It's sweet - Mexicans enjoy it as a dessert with warm honey on top.
I did have to make a few changes. I did not have pancake mix so I had to improvise. It come out and taste great. - 19 Jul 2017 (Review from Allrecipes US | Canada)
I made mini loaves and they were super easy to make but a bit too eggy for me. If I make them again I will use only 2 eggs. - 02 Apr 2017 (Review from Allrecipes US | Canada)