Try making your own chicken tikka masala and see how it compares to a takeaway! It's spiced chicken baked in a very hot oven, then added to a rich tomato and curry-based cream sauce.
Simple to make, empty plates all round - 11 May 2017
Really easy to make this recipe and I had all the ingredients in my cupboard except cinnamon which I don't really like so I left it out. The result was super tasty!! My nephew is a fussy eater and he loved it too!! - 26 Apr 2017
I followed the recipe, but marinated for about 24 hours. I really liked it but it was too spicy for my family - 03 Feb 2017