Joy's easy banana bread

    (540)
    1 hour 15 min

    This easy banana bread loaf cake recipe is quick to prepare, and everyone always comes back for seconds!


    119 people made this

    Ingredients
    Serves: 10 

    • 3 ripe bananas, mashed
    • 200g caster sugar
    • 1 egg
    • 60g melted butter
    • 200g plain flour
    • 1 teaspoon bicarbonate of soda
    • 1 teaspoon salt

    Method
    Prep:15min  ›  Cook:1hr  ›  Ready in:1hr15min 

    1. Preheat oven to 160 C / Gas 3. Grease a 23cmx13cm loaf tin.
    2. Combine bananas, sugar, egg and butter together in a bowl. Mix flour and bicarbonate of soda together in a separate bowl; stir into banana mixture until batter is just mixed. Stir salt into batter. Pour batter into the prepared loaf tin.
    3. Bake in the preheated oven until a skewer inserted in the centre of the bread comes out clean, about 1 hour.

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    Reviews & ratings
    Average global rating:
    (540)

    Reviews in English (471)

    papaschlong
    0

    Just made this for the second time, I use slightly less sugar (180g) light brown instead of caster and add a quarter teaspoon of cinnamon. Very delicious, will save me a fortune, as I am addicted to banana bread.  -  27 Feb 2018

    GillLyon
    0

    I made this today!!! I had a few ripe bananas and id never made banana bread before so thought I would give it a bash as I had all the ingredients anyway! I initially read the recipe wrong, despite having printing it out! and I chucked all the ingredients in a bowl together, I didnt do the flour and baking soda separate in it all went mixed it with my two hands as I couldn't find my hand mixer ends so hands it was (they were clean!) once that was mixed I chucked in the mashed banana gave it a good old mix and chucked it in the greased tin, I initially put it in the middle of the old and halfway through moved to the top , it turned out AMAZING!!!! yes its sweet and if your a calorie counter then cut the sugar down but once you start eating this you cant stop! I will definitely make it again for sure and just because it tastes sweet I dont think it should lose a star for that, each to their own regarding the sweetness factor well worth making! and cheap to make! lovely thank you Joy for sharing!  -  24 Feb 2018

    IreneCrosswell
    0

    Made this tonight but doubled the recipes into 2 cake tins also added blueberries and teaspoon vanilla essence and sprinkled some Demerara sugar over the top before baking for added crunch tastes delicious !!  -  23 Jul 2017

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