About this recipe:All you need is sliced bread, eggs, milk and a few spices to make the best French toast for a quick and easy breakfast. Serve with maple syrup and fresh fruit if you need to make it a bit more special!
6 thick slices bread
1/4 teaspoon ground cinnamon (optional)
1/4 teaspoon ground nutmeg (optional)
1 teaspoon vanilla extract (optional)
salt to taste
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Method Prep:5min › Cook:15min › Ready in:20min
Beat together egg, milk, salt, desired spices and vanilla.
Heat a lightly oiled flat griddle or pan over medium-high heat.
Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Serve hot.