Easy sugar cookies

    Easy sugar cookies

    Save this recipe

    Be the first to make this!

    About this recipe: These are the American-style soft sugar cookies! Terrific plain or you can add sweets or nuts. This recipe uses basic ingredients you probably already have.

    Serves: 48 

    • 345g plain flour
    • 1 teaspoon bicarbonate of soda
    • 1/2 teaspoon baking powder
    • 225g butter, softened
    • 300g caster sugar
    • 1 egg
    • 1 teaspoon vanilla extract

    Prep:15min  ›  Cook:10min  ›  Ready in:25min 

    1. Preheat oven to 190 C / Gas 5. In a small bowl, stir together flour, bicarbonate of soda and baking powder. Set aside.
    2. In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls and place onto ungreased baking trays.
    3. Bake 8 to 10 minutes in the preheated oven, or until golden. Leave the cookies on baking trays for two minutes before removing to cool on wire racks.
    See all 12 recipes

    Recently viewed

    Reviews & ratings
    Average global rating:

    This recipe hasn't been reviewed in English yet, but you can check out reviews from our global community

    Write a review

    Click on stars to rate