Slow cooker coriander lime chicken

    Slow cooker coriander lime chicken

    (1469)
    3saves
    4hr10min


    1 person made this

    About this recipe: Chicken breasts are slow-cooked in a sauce made of salsa, taco seasoning, lime and fresh coriander to make a very tasty filling for tortillas.

    Ingredients
    Serves: 6 

    • 450g salsa
    • 35g dry taco seasoning mix
    • 1 lime, juiced
    • 3 tablespoons freshly chopped coriander
    • 1.4Kg skinless, boneless chicken breasts

    Method
    Prep:10min  ›  Cook:4hr  ›  Ready in:4hr10min 

    1. Place the salsa, taco seasoning, lime juice and coriander into a slow cooker; stir to combine. Add the chicken breasts and stir to coat with the salsa mixture. Cover the cooker, set to High; cook until the chicken is very tender, about 4 hours. If desired, set cooker to Low and cook 6 to 8 hours. Shred chicken with 2 forks to serve.
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    Reviews & ratings
    Average global rating:
    (1469)

    Reviews in English (1467)

    by
    1390

    I used a good quality salsa, double-batch of homemade taco seasoning and double the cilantro. I made the end result into fajitas with sauteed red pepper, sweet onion and minced garlic. As always, I think the quality of your ingredients can make or break your recipe--I'm glad I doubled the spices and used a good salsa. We were quite hungry today so this fed us well with enough leftover for another meal, with the sauteed vegetables. I'll make this again.  -  12 Sep 2011  (Review from Allrecipes US | Canada)

    by
    1265

    This a great way to feed a crowd. I add a can of black beans, rinsed and drained, and a bag of frozen whole kernal corn.  -  11 Sep 2011  (Review from Allrecipes US | Canada)

    by
    924

    Yum! Really, really good. Instead of taco seasoning mix I just threw in some spices: cumin, ancho chile powder, sea salt, black/white pepper, oregano, etc. The cilantro gives it such a fresh flavor; if you like cilantro, you'll like this dish. I served it in whole wheat flour tortillas with shredded cabbage, shredded cheese, plain yogurt, and fresh cilantro. I'll definitely make again. Thanks  -  06 Sep 2011  (Review from Allrecipes US | Canada)

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