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About this recipe: These are a great way to get a little of your five a day. There ideal for breakfast but in truth make a fabulous snack for any time of the day.
When making muffins all the chilled ingredients must be at room temperature before mixing otherwise the rise won't occur. The mixture should also be spoonable and not too runny. Additionally it's important that the muffins are baked at the top or centre of the oven where the heat is greatest. Filling the muffins almost to the top will also enable the muffins to rise in a dome shape