Roasted butternut squash is simmered with curry, coconut milk and a hint of spice in this warm and comforting soup perfect for weeknights.
This can be bought online or made by combining 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground ginger, 1/4 teaspoon ground nutmeg and 1/4 teaspoon ground allspice.
Followed the recipe with no changes and it was great. I will be making it again very soon as we loved it. - 09 Dec 2017 (Review from Allrecipes US | Canada)
First time and I will do again and again....curry, nutmeg,cinnamon go perfect. I tried this also with sweet potatoes. - 25 Nov 2017 (Review from Allrecipes US | Canada)
This is the best recipe for butternut squash soup ever! It was a huge hit everyone loved it. The only change I made was to add about 2 tablespoons of fresh grated ginger. Amazing! - 08 Nov 2017 (Review from Allrecipes US | Canada)