Pancake batter is flavoured with ginger, cinnamon and treacle in this recipe for pancakes that taste like gingerbread.
Pumpkin pie spice is a combination of ground cinnamon, nutmeg, ginger and cloves; in a pinch you can use mixed spice, or a pinch each of the individual spices.
Add some chopped walnuts and maple syrup for a special treat. Molasses (unsulphured) makes these pancakes a good for you treat and you won't need much syrup. Cook on a lwer temperature for a little longer. Cook about 4 minutes then flip and cook for an about 3 more minutes. Molassess is a good source of Potasium, Magnesium and Iron - 27 Dec 2016 (Review from Allrecipes US | Canada)
Yummy. Cook on a lower heat because of the molasses. - 26 Nov 2016 (Review from Allrecipes US | Canada)
Yum. I had gingerbread pancakes in a restaurant in Texas and waited forever to make them at home. Thank you so much for this recipe. It was simple and I had all the ingredients in my kitchen. - 13 Jun 2018 (Review from Allrecipes US | Canada)