Cucumber in vinegar and sugar

    Cucumber in vinegar and sugar

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    10min


    1 person made this

    About this recipe: This is my grandma's recipe for a refreshing, traditional Dutch side dish. In my family, this is served as a side dish with meatballs, boiled potatoes and cauliflower (or other veggies).

    Ingredients
    Serves: 4 

    • 1 cucumber
    • 4 tablespoons white vinegar (or balsamic vinegar)
    • 2 tablespoons caster sugar

    Method
    Prep:10min  ›  Ready in:10min 

    1. Peel cucumber and cut into very thin slices. You could use a cheese slicer or mandoline to do this. Place in a large bowl.
    2. Add vinegar and sugar; toss to coat cucumber. Set aside for about 15 minutes. You can adjust the amount of sugar to taste. Don't add too much vinegar, because the cucumber will release a lot of water as well.

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