Spicy scrambled eggs
Eggs are scrambled with red and green peppers, jalapeno peppers and chilli powder in this Mexican-inspired brunch dish.
Ingredients
Serves: 1
- 2 eggs
- 85g diced onion
- 60ml milk
- 2 tablespoons diced green pepper
- 2 tablespoons diced red pepper
- 1 jalapeno pepper, seeded and diced
- 2 teaspoons Mexican chilli powder
- 1 teaspoon onion granules
- 1/2 teaspoon ground cumin
- 1 dash ground cinnamon
- salt and freshly ground black pepper to taste
Method
Prep:15min ›
Cook:10min ›
Ready in:25min
- Whisk eggs together in a bowl. Mix in onion, milk, green pepper, red pepper, jalapeno pepper, chilli powder, onion granules, cumin, cinnamon, salt and pepper.
- Heat a large pan over medium-high heat; lightly grease with oil. Pour in egg mixture; cook and stir until golden brown, about 5 minutes per side.
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Reviews & ratings
Average global rating:
(3)
Reviews in English (2)
I liked it. I didn't have jalapeno pepper nor onion powder, and I even was out of black pepper. So I wasn't blown away, not sure if it was due to lack of ingredients, or due to the cumin. I would give it a second try. - 17 Jan 2018 (Review from Allrecipes US | Canada)
I made this, left out cinnamon, -added a bit of salsa- makes an AWESOME breakfast or dinner burrito. - 02 May 2017 (Review from Allrecipes US | Canada)
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