These flour-free oat cookies sweetened with mashed bananas and honey are a quick and easy snack that the whole family will enjoy.
You can process the oats into flour if you prefer.
This is a great healthy recipe. I did add some chocolate chips. The only problem I had had was that it was too liquidy so I doubled everything but the milk and eggs and it worked out great. - 14 Feb 2017 (Review from Allrecipes US | Canada)
Very nice-tasting cookies. I added a few tablespoons of Carbquik to thicken them a bit and more vanilla, just according to my taste. The 2 bananas and honey give enough sweetness without adding granulated sugar. - 28 Aug 2016 (Review from Allrecipes US | Canada)
The batter was very wet; I ended up doubling the oats. I also added dried cranberries and some extra spice, which saved the batch because there really wasn't a lot of flavor. I plan to try other banana oatmeal cookie recipes. Edit: they taste better the second day; the banana and spice comes out. However, I still think it needs some adjustments. - 07 Jul 2017 (Review from Allrecipes US | Canada)