Cranberries are simmered with orange zest, sugar and warm spices in this Christmas-inspired spiced jam that's great for sandwiching shortbread biscuits.
Force jam through a fine sieve after blending if you prefer to discard the skins.
Super easy and amazing flavor. I used 1/4 tsp of nutmeg instead of ginger and added a pinch of spanish saffron. It’s a wonderful holiday jam. - 22 Dec 2017 (Review from Allrecipes US | Canada)