Chicken thighs are piled on top of fresh veggies and glazed with chilli sauce and brown sugar in this sweet and spicy one-pan meal.
I only had sweet potatoes and no onions, so I cooked more peppers. It was really delicious! I would probably dial back the brown sugar next time, but not by much. Outstanding dish!! - 09 May 2017 (Review from Allrecipes US | Canada)
This is a keeper especially for Sriracha Fans. You gotta love spicy. We will be making this in our family quite a long time. . - 21 Apr 2017 (Review from Allrecipes US | Canada)