Pakoras are a quick and simple treat that will delight the tastebuds and your guests alike! You won't often find them on a menu or anywhere outside the Indian home. The onion bhaji is probably the closest thing many people will have tried to the pakora. My mum would make them on a weekend to have with mid-morning or afternoon tea, yum!
Serve on their own or with tamarind sauce. Perfect with a cup of tea! Delicious when cold too.
A right little crowd pleaser! Great taste and texture. Fun to make. - 10 Mar 2017
Looked great, tasted AMAZING ! Perfect on the table when you receive friends! - 26 Jan 2017